Ganne Ki Kheer: This Unique Kheer Recipe With Sugarcane Juice Can Be Your Next Go-To Dessert

Sugarcane juice – or ganne ka ras as we fondly name it – is a drink that’s relished throughout the nation. The very considered this refreshing drink immediately reminds us of the road distributors promoting sugarcane juice at each nook and nook. Besides being scrumptious and soul-soothing, this desi drink is fantastically wholesome too. It is loaded with antioxidants, magnesium, calcium, iron and a number of other different important vitamins. Sugarcane juice is alkaline in nature and may assist promote immune-health. That’s not all. It additionally abounds with electrolytes, making it an important drink for hydration. Did you understand you may make this juice at residence too? Yes, you heard us. If this thought by no means occurred in your thoughts, then allow us to let you know, making ganne ka ras at residence isn’t as robust because it appears.

Also Read: Sugarcane Juice For Weight Loss: 7 Reasons It May Help You Shed Kilos Faster!

How To Make Ganne Ka Ras (Sugarcane Juice):

To make this drink, it’s essential to first wash the sugarcanes, peel the exhausting outer-layer after which minimize them into small items. Then, put the items in blender and mix with some water.

Now, switch the juice (with the extract) in a muslin material and squeeze out the contemporary juice. Click here to know the detailed strategy of extracting sugarcane juice.

Now that you’ve a glassful of contemporary juice, you possibly can both gulp it down as is or make some scrumptious recipes with it. Culinary utilization of sugarcane juice is aplenty. From including it to yummy hen recipe to creating decadent desserts with the juice – choices are many, leaving you spoiled for decisions. Here, we convey you a novel recipe the place you may make the traditional kheer by including sugarcane juice in it. The dish known as ganne ka kheer. Sounds scrumptious, is not it? So, with out additional ado, let’s discover out the recipe.

Also Read: How To Make Anjeer Ki Kheer – An Offbeat Kheer Variant From Hyderabad


Sugarcane Juice Kheer Recipe: How To Make Ganne Ka Kheer:

To make ganne ka kheer, take 1 liter sugarcane juice in a saucepan and convey it to boil. Add cardamom powder to it for some flavours. When the juice boils, add washed and soaked (for quarter-hour) rice to it and preserve stirring till the rice is boiled. Once the rice is boiled, add dry fruits in it, stir it for not less than 5 extra minutes and change off the flame. And your ganne ka kheer is able to be relished. In the entire course of, be sure to preserve the flame (of the fuel range) low and stir constantly to keep away from any form of burning.

Click here for the step-by-step recipe of ganne ka kheer (sugarcane juice).

Try this distinctive kheer recipe and tell us the way you appreciated it. And for extra such sugarcane juice recipes, click here,

About Somdatta SahaExplorer- that is what Somdatta likes to name herself. Be it by way of meals, folks or locations, all she craves for is to know the unknown. A easy aglio olio pasta or daal-chawal and an excellent film could make her day.


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